Soma Rosa Music - News, Gigs...Updates (soma_rosa_music) wrote in foodfriends,
Soma Rosa Music - News, Gigs...Updates


alright...need some help on ideas for some gorgeous lemon sole.

Normally (and I will admit my preferred way) is to coat in egg, then breadcrumbs and then fry in the slightest of oil.

But.....does anyone have any other ideas? Bear in mind that I do not like to know that I am eating fish (like I don't see a beak when I eat chicken, I can't understand people who have the head on a fish when they eat it...I am a very cowardly carnivore)....

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